CENTRAL GREECE

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5+1 THE BLENDER ROSE 2022 AKRIOTOU MICROWINERY

Contains 6 bottles at a special 6 pack discount price
46.80 35.20

[product_subtitle] The Blender Rose by Akrioti Winery is a blend of dynamic Assyrtiko and mild Moschofilero which magically offers a beautiful balance with pale salmon colour that everyone will adore today. Akriotis winery is located at Plataes Viotia and has proved more then once to possess the passion that is necessary in order to create unique wines.  Due to the absolute mildness of this interesting blend this is a wine you can drink in any occasion and with a multitude of food pairings. It comes with delicate aromas of lemon, lime, rose, Turkish delight and unripe strawberry.  

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DORIAN WHITE -NATURAL WINE 2021 BALATSOURAS FAMILY

A new perspective on natural wines
16.00 14.55

Dorian Natural Wine by Balatsouras Family is a wine that will give you a totally new perspective of what a natural wine stands for. The grapes are grown in some of the oldest vineyards near the village of Koniakos in Fokida, at an altitude of 850 meters above sea level with fully organic cultivation. Indigenous yeasts are used for fermentation and sulfites are totally banned from the production. Dorian Natural wine is a blend of Roditis (90%) which is responsible for its orange color and Malagouzia (10%). With a sophisticated nose and superb mouth this exceptional blend will amaze those who adore orange wines.

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RAPSANI TERRA PETRA 2019 – THYMIOPOULOS WINERY

Enjoy this chic Rapsani as a piece of art
20.00 18.18

[product_subtitle] Everyone agrees that Apostolos Thymiopoulos is a real artist when it comes to the art of serious wine making since all of the products he has launched so far have become great hits in Greece and abroad. This time he steps out of his Naoussa terroir to explore Rapsani with a blend which combines 3 important local varieties: Xinomavro (50%), Stavroto (15%) and Krassato (35%). They come from older vines which have not been irrigated and are cultivated with low yields. The must remains first in stainless stell tanks and then in oak barrels for 14 months. Xinomavro, the star variety of Greece’s north, has many different expressions. Rapsani tends to be more fruity with velvet tannins. Rapsani Terra Petra seems to round up the edges of explosive xinomavro into a chic and more delicate red wine that can be enjoyed anytime.  

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RAPSANI OLD VINES 2020 – DOUGOS WINERY

Music to your senses
47.80 43.45

[product_subtitle] We have to praise Thanos Dougos for Rapsani Old Vines, a wine which takes Rapsani to a whole new level and creates a totally new myth for the famous terroir. Rapsani Old Vines is a blend that consists of 3 great local varieties which come from the older vines of the winery: Xinomavro - Krasato – Stavroto. They all mature together in French and American barrels for 18 months in order to stress complexity and a beautiful rich fruity character which is the soul of this unique Rapsani.

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Central Greece

RAPSANI 2020 – KONSTANTINOS LIAPIS

Grab this powerful and elegant Rapsani
14.40 13.09

[product_subtitle] Rapsani by Konstantinos Liapis, the very knowledgeable partner of Apostolos Thymiopoulos, is a beautiful powerful and elegant Rapsani that we all love for its balanced character and its full expression of the terroir. It is a blend of Xinomavro, Krassato and Stavroto, a combination that brings together the dynamic character of the first with the more delicate persona of the other two. With limited interventions, indigenous yeasts, 12 months of maturation in oak barrels and no sulfites added during bottling this is a wine that you will fall in love with easily, especially if you allow some bottles to age for the suggested 8 years.

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Assyrtiko Sur Lies 2022. Vriniotis Winery

Assyrtiko we are all proud of
30.10 27.36

[product_subtitle] Kostas Vriniotis, owner of Vriniotis winery, with the assistance of Grigoris Skopelitis an oenologist with extensive experience in wine production, has made some incredible steps towards making great Assyrtiko that you would only expect to find in Santorini. Vriniotis winery is located in Edipsos, a very promising terroir with vineyards of sandy-clay soil and limestone subsoil which is ideal for premium wines.  In terms of the vinification process, 40% of the must ferments with indigenous yeasts and then remains for 6 months in its fine lees for maturation. The final product offers full body, crispy acidity, an impressive nose with prevailing aromas of citrus fruit and flowers and perfect minerality that you do not expect to find out of Santorini.

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Arlekinon Chora Red 2021. Arlekinon Chora

Grab these bottles of a blend you never heard of
16.30 14.82

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Arlekinon Chora Red is red wine from Cabernet Sauvignion and Assyrtiko, a very surprising combination that most of us have never heard before. Arlekinon Chora is a boutique winery located in the area of Thessaly, in central Greece, at the slopes of Mount Narthakio. Cultivation follows the organic principles and a low intervention philosophy from the vineyard to final vinification is crucial for the production of these very special wines. In Arlekinon Chora they choose to combine a variety like Assyrtiko with a very classic red one in order to come up a lighter more fruity version of the original red. This is why for maturation they use second or third use oak barrels in order to leave the fruit untouched. The final product is delicious. Assyrtiko brings in its dynamic acidity, freshness, attractive fruity character and minerality softening the tannins of Cabernet Sauvignon and creating a totally new experience.

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The Kings Court of Fthia 2019. Arlekinon Chora

Music to your senses from the Kings Court
24.80 22.55

[product_subtitle] The Kings Court of Fthia, from Arlekoinon Chora Winery, is a wine of limited production that not only has an eye catching name and a beautiful label but has  a genius understanding of Assyrtiko (85%) and the way it behaves in a blend with other varieties such as the less known local Batiki variety (15%) from Thessaly, central Greece. A late harvest and a low yield philosophy, which is also due to the hardening of the vines, offer a very concentrated superb final product. Half of the must remains in new French oak for 5 months while the rest for 10 months remains in its fine lees in order to balance complexity and freshness. With full body, medium acidity and a long caramel aftertaste Kings Court of Fthia is a very special wine made to grab the attention everywhere.

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Asyrtiko

Blanc de Noir 2022. Patistis Winery

Great white wine from red Xinomavro
12.20 11.09

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This wine is truly brilliant and it is one of the wines we will suggest that you need to store in your cellar soon enough, since 2.500 bottles are never enough to satisfy the demand from its fans in Greece and abroad. Patistis Winery is located in Argalasti, a beautiful village at the foothills of Mount Pelion, the mythical abode of centaures from Greece’s ancient past. The vineyards are cultivated according to the principles of organic farming and Xinomavro grapes are vinified with the traditional blanc de noir method which consists of removing the skins as soon as the fruit juice is extracted from the grapes. Blanc de Noir by Patistis Winery is a blend of the Xinomavro and Assyrtiko varieties which always confirms its fame as a great Greek wine.

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The Blender Rose 2022. Akriotou Mikrowinery

This salmon colored rose is great news
8.10 7.36

[product_subtitle] The Blender Rose by Akrioti Winery is a blend of dynamic Assyrtiko and mild Moschofilero which magically offers a beautiful balance with pale salmon colour that everyone will adore today. Akriotis winery is located at Plataes Viotia and has proved more then once to possess the passion that is necessary in order to create unique wines.  Due to the absolute mildness of this interesting blend this is a wine you can drink in any occasion and with a multitude of food pairings. It comes with delicate aromas of lemon, lime, rose, Turkish delight and unripe strawberry.

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Theros 2020. Markou Vineyards

Mythical Assyrtiko from eternal Attica
15.00 13.64

[product_subtitle] Markou Vineyards is one of the oldest wineries in Atttica the production of which is traditionally focused on local Savatiano but these days it has opened its doors to new possibilities that seem to be very successful. Assyrtiko that is cultivated in Attica has a different feel then the Assyrtiko we are used to from Santorini. Thέros Markou Vineyards is a very special wine that gets a part of its unique identity from the contact of the wine with the clay used in amphoras acquiring a soft earthy sensation. Actually after fermentation in stainless steel tanks only part of the wine remains for 2 months in amphoras so the effect is mild. The final product retains its fruity nature with prevailing aromas of lemon, orange, bergamot and peach while a sense of fresh soil provides a timeless background that differentiates this wine form anything you have tried.

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Asyrtiko

Assyrtiko Barrel Fermented 22. Patistis Winery

Assyrtkiko with the rare mystique of Pelio
14.40 13.09

[product_subtitle] Patistis winery is located in Argalasti Pelion, the sacred mountain of ancient centaures overlooking the Aegean sea in a mythical environment filled with eternal chestnuts and beautiful apple trees. To create this wine two different vineyards are used, the lower sandy part of the first and the stony upper part of the second. Grapes are divided with some maturing in stainless steel and the rest in French oak barrels. Then the must remains for 2 months on its fine lees and the result is a beautiful balanced wine with complexity, full body and crispy acidity.