• Grape Variety
• Region

Markou Vineyards is one of the oldest wineries in Atttica the production of which is traditionally focused on local Savatiano but these days it has opened its doors to new possibilities that seem to be very successful. Assyrtiko that is cultivated in Attica has a different feel then the Assyrtiko we are used to from Santorini. Thέros Markou Vineyards is a very special wine that gets a part of its unique identity from the contact of the wine with the clay used in amphoras acquiring a soft earthy sensation. Actually after fermentation in stainless steel tanks only part of the wine remains for 2 months in amphoras so the effect is mild. The final product retains its fruity nature with prevailing aromas of lemon, orange, bergamot and peach while a sense of fresh soil provides a timeless background that differentiates this wine form anything you have tried.